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Holding a hot honey mojito mocktail.

Hot Honey Mojito Mocktail

Enjoy all of the crisp, refreshing flavors of a mojito, with a sweet and spicy kick of jalapeño simple syrup. You won't miss the booze!
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Drinks
Cuisine Cuban
Servings 8 drinks
Calories 140 kcal


For The Hot Honey Simple Syrup

  • 1 cup honey
  • ½ cup water
  • 1-2 jalapeños sliced (seeds removed if you want a milder drink)

For The Hot Honey Mojito Mocktail

  • prepared Hot Honey Simple Syrup
  • 1 large bunch fresh mint
  • 4 limes juiced
  • 33 oz. bottle of club soda


To Make The Hot Honey Simple Syrup

  • In a small saucepan, combine honey, water, and jalapeños. (To make this mixture more mild, remove seeds).
  • Bring the mixture to a boil, stirring frequently.
  • Turn the heat off and steep the mixture for 5 minutes.
  • Strain hot honey mixture using a fine mesh strainer. Set aside.

To Make The Hot Honey Mojito Mocktails (Individually)

  • In a rocks glass, muddle 5-6 mint leaves (this will extract oils from the mint that will flavor your drink).
  • Fill the glass with ice. (I like a lot of ice.)
  • Pour 1.5 ounces of hot honey simple syrup into the glass. You may increase or reduce the amount of simple syrup based on how spicy you want it.
  • Pour 1 ounce of lime juice into the glass.
  • Fill the glass the rest of the way with club soda (about 3 ounces). Garnish with mint and sliced jalapeños and enjoy!


Serving: 1servingCalories: 140kcalCarbohydrates: 39gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 28mgPotassium: 66mgFiber: 1gSugar: 35gVitamin A: 57IUVitamin C: 12mgCalcium: 21mgIron: 1mg
Keyword Easy, Favorites, Festive
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